Skip

Contactor – exhibitors, products, contacts

International search engine for Technology for Meat and Alternative Proteins
Status: Exhibitors of IFFA 2025

Anritsu Corporation

Pipe-type X-ray Inspection System

Description

Industry Leading Performance
Excellent low and high density contaminant detection—as small as 0.5mm for metal and 1-2mm for calcified pork and beef bones. All Anritsu x-ray systems come standard with HD imaging, including high resolution detectors, beryllium window tubes and precise software tools.

Reliability & TCO
Now in its 7th generation with thousands of installations, the world’s most popular food x-ray systems have the lowest warranty rate in the industry. Anritsu pipelines are designed and built in-house with Japanese attention to detail

Model name: KXS7522AWCLE-237350A
Safety: X-ray leakage maximum 1.0μSV/h or less, prevention of X-ray leakage by safety devices
Display: 15-inch color TFT LCD
Operation method: Touch panel
Product size: 12mm or smaller (less than 1/3 of the minimum height of the inspection system)
Product temperature: -5℃ to 95℃
Transfer pipe dimension: 3-inch (76.2mm) in a diameter
Inspection section pass height: 35mm (fixed)
Preset Memory: 200
Processing capacity (Flow): 11.0kL/h (180L/min) Pipe limit pressure 0/69MPa
Power requirements: 100 to 120 Vac or 200 to 240 Vac, single phase, 50/60 HZ, 1.2k VA, rush current 100A (typ.) (40ms or less)
Mass:340 kg
Air requirement: 0.4 to 0.5 Mpa, 230L/min [A.N.R.], dry air 230L/min [A.N.R.]
Air inlet: Tube having outer diameter of 8 mm
Environmental conditions:Temperature:0℃ to 40 ℃, relative humidity:30 to 85 %, non-condensing
Protection class:IP66 for product transfer section, IP40 for other sections
Cooling system: Air conditioner (standard equipped)

Address

Anritsu Corporation
243-8555 Kanagawa Atsugi 5-1-1 Onna Atsugi-shi
Japan

Telephone+81 46-296-6728

Fax+81 46-296-6786

Contact

More information about IFFA