Young companies in focus
Start-up Area
Location: Hall 11.0 E60
At IFFA, participating start-ups provide fresh impetus. In the Start-up Area, companies present young, up-and-coming brands that have been on the market for a maximum of 10 years, and their innovations. The focus is on innovative products and services for the future of the meat and protein industry.
The following companies are taking part:
- ARGUS
Innovation: Argus Computer Vision - Bent Iron Energy Sp. z o.o
Innovation: Biofuel Once-Through Steam Boiler with Coil Heat Exchanger - Building Block Solutions
Innovation: Consultancy for suppliers of fresh food
- ECO2GROW GmbH
Innovation: Multibuyer-PPA approach so that medium-sized companies can purchase green electricity directly from solar and wind farms
Further start-ups (outside the area)
- Meatable B.V. 11.0 D52
Innovation: Cultivated Fat - ProteinDistillery GmbH 11.0, D46
Innovation: upcycled biomass ingredients - Revyve B.V. 11.0 E95
Innovation: sustainable yeast-based texturization