The new IFFA Worlds are thematic areas that bring together related product groups, structure the wide range of products and make it easier to find your way around the fair. The revised hall layout not only showcases the variety of products and technologies, but also strengthens the connection between the individual process stages – for an even better trade fair experience.
World of Processing
At the World of Processing, you will experience machines, technologies and solutions for the safe and efficient processing of meat and proteins. The innovations revolve around the trend topics of maximum performance, added value from data and sustainability in practice.
Find the exhibitors:
Halls 8 / 9.0 / 9.1 / 11.0 / 12.0
Product groups: Process technology, process automation, slaughtering and cutting, cleaning, cooling, energy hygiene, factory equipment
Event tip: IFFA Factory, IFFA Kitchen
Main partner: VDMA, Food Processing and Packaging Machinery
World of Packaging
The exhibitors at World of Packaging will be presenting innovative concepts for protecting, preserving and presenting food. The focus is on sustainability in the form of recyclable, plastic-reduced and bio-based product ideas.
Find the exhibitors:
Hall 12.1
Product groups: Packaging, weighing, slicing, automation, robotics, IT, inspection, distribution
Event tip: IFFA Factory
Main partner: VDMA, Food Processing and Packaging Machinery
World of Ingredients
Butcher’s trade and protein industries rely on high-quality spices, ingredients and additives to process and refine their raw materials and create new products. The spice industry supports these industries with protection concepts, technological expertise and practical solutions, and provides the essential basis for flavour, structure and quality.
Find the exhibitors:
Halls 11.0 / 11.1
Product Groups: Ingredients, spices, additives, casings
Event tip: IFFA Kitchen
Main Partner: German Spice Industry Association
World of New Proteins
The hotspot for new proteins combines innovations in technology, ingredients and research for all types of meat alternatives. It showcases innovations in extrusion technology and 3D printing, as well as exciting recipes made from new plant-based sources or from fermentation- and mycelium-based proteins. The World of New Proteins is the meeting place for everyone who wants to rethink proteins.
Find the exhibitiors:
Hall 11.0
Product groups: Ingredients, protein extraction, texturisation, fermentation, cultivated meat, product development, research
Event tip: IFFA Kitchen
Main partners: Balpro, Good Food Institute Europe, ProVeg
World of Skills and Sales
The World of Skills and Sales presents products and inspiration for first-class craftsmanship and enthusiastic customers. Here you can experience top-level craftsmanship and exciting competitions with dedicated butchers from Germany and abroad.
Find the exhibitors:
Hall 12.0
Product groups: Craft trade, retail, sales, culinary arts
Event tip: International quality competitions, vocational school competition, young tastings, Euroskills qualifying
Main partners: German Butchers Association, Gilde
The Discovery Tours, led by recognised experts, showcase selected innovations from each IFFA World. They are curated and help to discover and classify special innovations in the comprehensive range of products offered by exhibitors. The tours are free of charge for all trade visitors and do not require registration. More information will follow shortly.