Blade expertise from the market leader for slicers.

The slicer blade, as the heart of every slicer, is the component that comes into contact with every slice and determines the quality of the sliced product. It influences the maximum cutting performance with which the product can be sliced, ensures a frictionless slicing operation, has a decisive influence on the placement of the portion and, last but not least, determines give-away and yield.

Weber Durablade blades stand for hygiene, precision, slicing quality, durability and longevity and implement impressive results even in demanding applications. The portfolio comprises a total of approx. 400 involute blades and 100 circular blades - with toothed or smooth blade edges, without or with different coatings as well as in numerous sizes and radii. They are made of stainless steel and convince not only by their high quality, but also by their 30% longer service life than blades from other manufacturers. For simple operation and to ensure correct sharpening, an RFID chip is installed into all Durablade involute blades. All relevant sharpening parameters are already stored for you here.