At Newly Weds Foods, our objective is to help you create great food and experiences for consumers through our customised food ingredient solutions. Established in 1932, the company’s 90-year history has been driven by a customer-centric culture, strategic innovation, quality products and a complement of value-added resources. This approach has enabled Newly Weds to become an industry leader on a global scale, consistently expanding reach and capabilities.

Our inception and early history involved developing sheet cake that rolled without cracking and combining it with ice cream to create the ice cream cake roll. Described as the perfect marriage of ice cream and cake, it even became the inspiration for the company’s name. Newly Weds would take its first strategic turn in the early 1950’s, developing food coatings for the emerging frozen food industry. This took the company into ingredient manufacturing and established opportunities in complementary product categories from seasonings to sauces and more. Today, with over $2bn in sales, we are still privately held and answerable only to the needs of our customers.

Newly Weds Foods supports the food manufacturing and foodservice industries, as well as retail channels in over 90 countries from our current 29 facilities. That global business network will soon be expanding with the opening of a new purpose-built plant in Poland. Our European operations utilise these global links to share knowledge, balanced with our local experience and expertise. We have a wealth of knowledge across different markets, channels and categories, including the continually developing plant-based sector.

We hold a very forward-thinking point of view when it comes to the manufacturing of our premium quality ingredient solutions. That means corporate social responsibility is taken very seriously. It represents a core principle and an inherent value of the company. From our workplace environment to our eco-footprint, we are committed to doing business ethically and with integrity. We are working to minimise our global footprint using many approaches including energy conservation, packaging reduction and recycling. We are committed to using our scale and scope to make a positive impact in the world.

Newly Weds Foods is an expert in food coatings development. That includes having Europe’s only authentic Japanese breadcrumb production line (panko) and premium tin-baked breadcrumb that delivers great visual appeal, taste and texture. Our batter technology can help you create the perfect coating for any substrate. So, we can support you to create the optimum textural experience, whether that’s a light tempura or a delicate panko crispness.

Our seasonings skill set encompasses everything from dry blends to marinades and rubs to glazes. This ensures maximum flavour delivery and performance over product life, no matter the substrate, Newly Weds also offers functional ingredients to aid product attributes such as succulence or, to further boost flavour through brining. Our global network allows us to bring authenticity to local markets, paired with an understanding of consumer needs.

Sauces, marinades and dressings are available in various bulk formats or individual portions, covering a range of hot and cold options. For an ultimate taste experience, we offer frozen pellets and melts that turn into everything from oozing butters to gooey cheese toppers and, are available in shapes for special seasonal occasions.

Newly Weds’ R&D teams have vast knowledge across a wide variety of markets, channels and categories. They will work with you to design a product that delivers both commercially and operationally. Our technical services team are available during the development process to help with pilot plant trials and commercialisation, bringing a wealth of problem-solving understanding. The teams are able to draw on the experience of over 350 food scientists in 23 different labs around the world.

Marketing and culinary are a joint team, providing a unique perspective. They work closely with our global counterparts to keep up to date on developing trends and feed this directly to the R&D teams and our customers, supporting the development process with market insights. For example, as healthy eating continues to be an important topic for consumers, we’re striving to create solutions that deliver a better, more nutritious end product - all without compromising on the important taste experience attributes. Our global culinary team, comprised of 22 chefs in 14 culinary centres, assures ground knowledge is easily accessible and taste is always fulfilled.

Newly Weds Foods is highly responsive to customer requests but, doesn’t wait for customers to contact us with a project. We’ll pro-actively demonstrate our latest developments to keep you at the forefront of innovation and provide you with all the support you’ll need to succeed.