Unigrip
The unigrip handles are made of polyamide with a soft “feel” and high friction characteristics that stay unaffected when in contact with fats or humidity. The handle surface has a micro-structure that resembles sharp crystals which resist wear extremely well. Add to this the slip-resistant qualities and you’ve got a real winner. This handle is recommended for the widest variety of cutting operations, especially for pork and lamb processing. All knife blades are made of high quality stainless steel (12C27) that can be sharpened to extreme sharpness together with high edge retention. 

• Curved Boning knife 8154UG Polyamide handle.
• Medium-Flex blade
• Blade length 154 mm