International search engine for Technology for Meat and Alternative Proteins
Status: Exhibitors of IFFA 2025
PNEUMATIC MANUAL KINFES HC & FCN
Description
🔹 CRUELLS Manual Pneumatic Knife – Precision Cutting for Frozen & Consistent Products
The CRUELLS Manual Pneumatic Knife is a powerful yet lightweight tool (only 500 g) designed for fast, precise cutting of firm and frozen products. With its high cutting speed and effortless handling, it is the ideal solution for professionals in the food processing industry.
🚀 Key Features & Benefits
✔ Fast & powerful cutting – Ensures smooth and precise slicing of frozen or dense products.
✔ Ultra-lightweight (only 500 g) – Reduces operator fatigue and enhances maneuverability.
✔ Versatile blade system – Different types of easily interchangeable knives for various applications.
✔ Multi-purpose functionality – Ideal for:
🔹 Peeling
🔹 Polishing
🔹 Grating
🔹 Derinding
🔹 Shelling
🔹 Infinite Applications in the Food Industry
✔ Slaughterhouses
✔ Quartering Rooms
✔ Boning Rooms
✔ Butcher Shops & Meat Processing Facilities
Engineered for efficiency, precision, and adaptability, the CRUELLS Manual Pneumatic Knife is an essential tool for professionals requiring high-performance cutting with maximum flexibility.
📍 Meet us at IFFA 2025 – Hall 9.1, Stand A43
Address
CRUELLS TALLERES SL
Carrer Pere Llosas 4
17800 Olot
Spain
Telephone+34 972 26 05 31
Fax+34 972 26 61 54