🔹 CRUELLS Industrial Guillotine – High-Precision Cutting for Frozen Blocks

The CRUELLS Industrial Guillotine is a high-performance cutting solution designed for precision slicing of frozen blocks in the meat, fish, and food processing industries. Engineered for efficiency, durability, and maximum safety, this powerful guillotine ensures clean, uniform cuts with minimal product loss.

🚀 Key Features & Advantages

🔹 Large cutting capacity – Handles blocks up to 25 cm (H) × 50 cm (W) × 100 cm (L) or longer with continuous or discontinuous feeding options.
🔹 Precision cutting – Transforms blocks into prisms of 4 × 4 cm × block height, ensuring clean, tear-free cuts.
🔹 Customizable cutting sizes – Upon request, the machine can be adapted to produce smaller prisms, depending on product requirements and temperature.
🔹 Versatile feeding systems – Available with continuous or batch feeding, adaptable to different production needs.
🔹 High power output – Available in 5, 10, and 15 HP models to meet various processing requirements.
🔹 User-friendly operation – Easy handling and installation, no specialized personnel required.
🔹 Quick blade removal – Facilitates fast sharpening or replacement, maximizing efficiency.
🔹 Robust stainless steel construction – Built for durability, hygiene, and corrosion resistance.
🔹 Low maintenance & high reliability – A simple yet effective mechanism ensures long-lasting performance.

The CRUELLS Industrial Guillotine is the ultimate solution for high-precision frozen block cutting, ensuring efficiency, consistency, and maximum reliability.

📍 Meet us at IFFA 2025 – Hall 9.1, Stand A43

🔹 CRUELLS Manual Pneumatic Gouge – Precision & Efficiency in Deboning

The CRUELLS Manual Pneumatic Gouge is designed for fast and effortless deboning of meat, hams, and fish cleaning. With its lightweight yet powerful design, it allows for maximum precision and ease of use, making it an essential tool for the food processing industry.

🚀 Key Features & Benefits

✔ Fast & effortless gouging – Designed for precision and efficiency.
✔ Ultra-lightweight (only 1.7 kg) – Ensures ease of handling and reduced operator fatigue.
✔ Powerful pneumatic system – Operates at 6.0 - 6.2 bar working air pressure.
✔ Optimized air consumption – Uses only 240 l/min, ensuring cost-efficiency.
✔ Ergonomic & user-friendly – Minimal effort required for high-performance operation.
✔ Low noise level – Operates at 88 dBA, reducing workplace noise impact.

🔹 Built for Performance & Durability

Engineered for precision cutting and long-lasting performance, the CRUELLS Pneumatic Gouge is the perfect solution for streamlining the deboning process while maintaining high safety and hygiene standards.

📍 Visit us at IFFA 2025 – Hall 9.1, Stand A43

🔹 F-1 Ham Deboning Machine – Speed & Precision in Ham Processing

The F-1 Ham Deboning Machine is designed to accelerate and simplify the deboning process, making tasks such as coccyx bone removal, polishing, peeling, gouging, and final deboning more efficient and effortless.

With this system, any worker can perform the deboning process—no expert skills required.

When combined with the Cruells pneumatic gouging machine, deboning becomes a fast, seamless, and highly efficient operation.

🚀 Versatile & Adaptable for All Types of Hams

✔ Suitable for hams with or without hoof
✔ Works with both skinned and skin-on hams
✔ Designed for cured and fresh hams

The Cruells F-1 Ham Deboning Machine is the perfect solution for boosting productivity while maintaining precision and quality in ham processing.

📍 Discover it at IFFA 2025 – Hall 9.1, Stand A43

🔹 CRUELLS Manual Pneumatic Knife – Precision Cutting for Frozen & Consistent Products

The CRUELLS Manual Pneumatic Knife is a powerful yet lightweight tool (only 500 g) designed for fast, precise cutting of firm and frozen products. With its high cutting speed and effortless handling, it is the ideal solution for professionals in the food processing industry.

🚀 Key Features & Benefits

✔ Fast & powerful cutting – Ensures smooth and precise slicing of frozen or dense products.
✔ Ultra-lightweight (only 500 g) – Reduces operator fatigue and enhances maneuverability.
✔ Versatile blade system – Different types of easily interchangeable knives for various applications.
✔ Multi-purpose functionality – Ideal for:
🔹 Peeling
🔹 Polishing
🔹 Grating
🔹 Derinding
🔹 Shelling

🔹 Infinite Applications in the Food Industry

✔ Slaughterhouses
✔ Quartering Rooms
✔ Boning Rooms
✔ Butcher Shops & Meat Processing Facilities

Engineered for efficiency, precision, and adaptability, the CRUELLS Manual Pneumatic Knife is an essential tool for professionals requiring high-performance cutting with maximum flexibility.

📍 Meet us at IFFA 2025 – Hall 9.1, Stand A43

🔹 CRUELLS – Manual Pneumatic Machines for Precision Processing

CRUELLS proudly presents its range of Manual Pneumatic Machines, designed for efficient and precise processing of various food products, including meat, hams, cheese, pumpkins, fish, and more.

These lightweight machines (only 1.5 kg) offer high performance with minimal effort, allowing operators to achieve perfect results without the need for specialized training. With ergonomic design and superior efficiency, our solutions ensure maximum productivity with minimal waste.

🚀 Key Products for Skin Stripping, Gouging & Cutting

🔹 Q72 – Skin Remover for Cured Ham → Ensures smooth and precise skin removal for premium-quality hams.
🔹 Q74 – Skin Remover for Fresh Ham → Designed to efficiently remove skin while maintaining the ham’s integrity.
🔹 Q52 – Narrow-Head Skin Remover → Ideal for hard-to-reach areas and reworking, ensuring a flawless final product.

🌍 Trusted by Professionals Worldwide

✔ Lightweight & user-friendly design – No specialized training required
✔ High efficiency & performance – Reduces waste and increases productivity
✔ Durable & reliable – Built to meet the highest food industry standards

Meet us at IFFA 2025 (Hall 9.1, Stand A43) and discover the next level of manual pneumatic processing!