This slicer is designed specifically for raw meat and is the only machine that
can fold and shingle sliced ​​meat.
Over 2,000 machines are already in operation in East Asia.
If the optional Weight Control Unit is installed,
you can register in advance and have the meat shingle according to the tray dimensions,
adjusting the weight for each tray.
In addition, if a robotic arm is installed, serving onto trays can also be automated.