Continuous Cutting Machine CDV280/CDV360

Technical Data：

Voltage: 380V/50Hz/3Phase or According to Customer’s Demands

External Dimension: 2490x1090x1440 mm/2600x1300x1700mm

Power: 5.5kW/7kW

Feed Size: Width260mm, Height100mm / Width360mm, Height140mm¦

Weight: 1200kg/1600kg

Cutting Temperature for the Frozen Meat: -6°C ~ 0 °C

Suitable Cutting Temperature for the Frozen Meat: -4°C~-3°C

Meat Thaw Environment Temperature: -6°C ~ -3°C

Knife Cutting Speed: 120 ~ 290 Times/Minute / 160 ~ 320Times/Minute

Cutting Size: 1 ~ 50mm

Material Input Way: Put the Material Continuously

Control System: PLC Touch Screen, Frequency Transformer, Hall Switch

Introduction：

Cutting Knife-Driven:

Driven by One Single Motor, Controlled by Frequency Transformer, Cutting Speed is Based on the Material.

Material Transportation:

Driven by One Single Servo Motor, Able to Customize Transportation Speed Base on Demands

Application: Meat, Bones Slicing, Dicing

Frozen Meat Dicer CD300/CD440

Technical Data：

Control System: PLC, Touch Screen, Frequency Transformer

Voltage&Frequency: 380V/50Hz/3Phase or According to Customer’s Demands

Power: 7kW/14.5 kW

Inner Drum Diameter: 300mm/440 mm

Capacity: 500~ 1000kg/h / 1000 ~ 20000kg/n

Input Material Size: Diameter Less Than 100mm / Diameter Less than 200mm

Cutting Size Range: 4~12mm Frozen Meat Slices, Strips and Cubes
4~20mm Frozen Meat Slices, Strips and Cubes

External Dimension: 1410*760*1208mm/2100*1300*2100mm

Weight: 464kg/1500 kg

Material of the Machine: SUS304 Stainless Steel

Cutting Temperature for the Frozen Meat: – 10°C ~ 0 °C

Suitable Cutting Temperature for the Frozen Meat: -6°C~-5°C

Meat Thaw Environment Temperature: -8°C ~ -4°C¦

Material Input Way: Continuously

Lubricating Way: Oil Nozzle

Thickness Control: Manual Adjustment/Touch Screen Automatic

Introduction：

Advanced Knife Rolers Disassembly Way:
Workers Could Disassemble the Knife Rolers by Hands,no Need any Tools

Cleaning Way: High Pressure Gun Flush Directly

Safety Equipment: Inductive Automatic Shutoff Circuit

Application: Frozen Meat Slice, Strips and Cubes

Two-dimensional Frozen Meat Dicer CDEW

Technical Data：

Voltage: 380V/50Hz/3Phase or According to Customer’s Demands

Power: 12kW

Circular Knife Diameter: 200mm

Knife Cutting Speed: 27~90Times/Minute

Input Material Width: 430mm

Cutting Height: 50mm

External Dimension: 2580*1130*1740mm

Weight: 1700kg

Machine Material: SUS304 Wire Drawing Stainless Steel

Cutting Temperature for the Frozen Meat: – 10°C ~ 0 °C

Suitable Cutting Temperature for the Frozen Meat: -6°C ~ – 5 °C

Meat Thaw Environment Temperature: -8°C ~ -4°C

Material Input Way: Put the Material Continuously

Lubricating Way: Oil Nozzle

Control System: PLC, Touch Screen, Frequency Transformer

Introduction：

Advanced Cutting Structure Design:

Four Guide Pillar Up-and-Down Cutting Structure, After Cutting

to Strips, the Blade Carrier Will Press the Strips into Circular Knife

and Cut into Cubes.

Advanced Feeding-in Structure:

Up and Down Conveyor Belt Press the Meat and Feeding-in, the

Up Belt Part Connecting with the Meat is Always Flat.

Cleaning Way: High Pressure Gun Flush Directly

Safety Equipment: Inductive Automatic Shutoff Circuit

Application: Frozen Meat Slice, Strips, Cubes.

Continuous Frozen Meat Slicer CD430

Technical Data：

Voltage: 380V/50Hz/3Phase or According to Customer’s Demands

Power: 9.12kW ¦

Air Source: 0.2MPa

Knife Cutting Speed: 27~90Times/Minute

Cutting Size: 3~ 1000mm Cubes, Strips and Slice

Input Material Width: 430mm

Cutting Height: 100mm

External Dimension: 2510*1060*1555mm

Weight: 1500kg

Machine Material: SUS304 Wire Drawing Stainless Steel

Cutting Temperature for the Frozen Meat: -10°C ~ 0 °C

Suitable Cutting Temperature for the Frozen Meat: -6°C~-5 °C

Meat Thaw Environment Temperature: -8°C ~ -4°C

Material Input Way: Put the Material Continuously

Lubricating Way: Oil Nozzle

Control System: PLC, Touch Screen, Frequency Transformer

Introduction：

Advanced Cutting Way: Six Guide Pillar Straight-line Cutting Structure

Advanced Feeding-in Structure:

Up and Down Conveyor Belt Press the Meat and Feeding-in, the up Belt Part Connecting with the Meat is Always Flat

The lower Edge is Worn and Replaceable

Cleaning Way: High Pressure Gun Flush Directly

Safety Equipment: Inductive Automatic Shutoff Circuit

Application: Frozen Meat Slice, Strips and Big Cubes.

Continuous Cutting Machine CDV280/CDV360

Technical Data：

Voltage: 380V/50Hz/3Phase or According to Customer’s Demands

External Dimension: 2490x1090x1440 mm/2600x1300x1700mm

Power: 5.5kW/7kW

Feed Size: Width260mm, Height100mm / Width360mm, Height140mm¦

Weight: 1200kg/1600kg

Cutting Temperature for the Frozen Meat: -6°C ~ 0 °C

Suitable Cutting Temperature for the Frozen Meat: -4°C~-3°C

Meat Thaw Environment Temperature: -6°C ~ -3°C

Knife Cutting Speed: 120 ~ 290 Times/Minute / 160 ~ 320Times/Minute

Cutting Size: 1 ~ 50mm

Material Input Way: Put the Material Continuously

Control System: PLC Touch Screen, Frequency Transformer, Hall Switch

Introduction：

Cutting Knife-Driven:

Driven by One Single Motor, Controlled by Frequency Transformer, Cutting Speed is Based on the Material.

Material Transportation:

Driven by One Single Servo Motor, Able to Customize Transportation Speed Base on Demands

Application: Meat, Bones Slicing, Dicing

Frozen Meat Dicer CD300/CD440

Technical Data：

Control System: PLC, Touch Screen, Frequency Transformer

Voltage&Frequency: 380V/50Hz/3Phase or According to Customer’s Demands

Power: 7kW/14.5 kW

Inner Drum Diameter: 300mm/440 mm

Capacity: 500~ 1000kg/h / 1000 ~ 20000kg/n

Input Material Size: Diameter Less Than 100mm / Diameter Less than 200mm

Cutting Size Range: 4~12mm Frozen Meat Slices, Strips and Cubes
4~20mm Frozen Meat Slices, Strips and Cubes

External Dimension: 1410*760*1208mm/2100*1300*2100mm

Weight: 464kg/1500 kg

Material of the Machine: SUS304 Stainless Steel

Cutting Temperature for the Frozen Meat: – 10°C ~ 0 °C

Suitable Cutting Temperature for the Frozen Meat: -6°C~-5°C

Meat Thaw Environment Temperature: -8°C ~ -4°C¦

Material Input Way: Continuously

Lubricating Way: Oil Nozzle

Thickness Control: Manual Adjustment/Touch Screen Automatic

Introduction：

Advanced Knife Rolers Disassembly Way:
Workers Could Disassemble the Knife Rolers by Hands,no Need any Tools

Cleaning Way: High Pressure Gun Flush Directly

Safety Equipment: Inductive Automatic Shutoff Circuit

Application: Frozen Meat Slice, Strips and Cubes

Two-dimensional Frozen Meat Dicer CDEW

Technical Data：

Voltage: 380V/50Hz/3Phase or According to Customer’s Demands

Power: 12kW

Circular Knife Diameter: 200mm

Knife Cutting Speed: 27~90Times/Minute

Input Material Width: 430mm

Cutting Height: 50mm

External Dimension: 2580*1130*1740mm

Weight: 1700kg

Machine Material: SUS304 Wire Drawing Stainless Steel

Cutting Temperature for the Frozen Meat: – 10°C ~ 0 °C

Suitable Cutting Temperature for the Frozen Meat: -6°C ~ – 5 °C

Meat Thaw Environment Temperature: -8°C ~ -4°C

Material Input Way: Put the Material Continuously

Lubricating Way: Oil Nozzle

Control System: PLC, Touch Screen, Frequency Transformer

Introduction：

Advanced Cutting Structure Design:

Four Guide Pillar Up-and-Down Cutting Structure, After Cutting

to Strips, the Blade Carrier Will Press the Strips into Circular Knife

and Cut into Cubes.

Advanced Feeding-in Structure:

Up and Down Conveyor Belt Press the Meat and Feeding-in, the

Up Belt Part Connecting with the Meat is Always Flat.

Cleaning Way: High Pressure Gun Flush Directly

Safety Equipment: Inductive Automatic Shutoff Circuit

Application: Frozen Meat Slice, Strips, Cubes.