International search engine for Technology for Meat and Alternative Proteins
Status: Exhibitors of IFFA 2025
Veggiecus "meat"-balls
Description
100% vegan, 100% variety, 100% taste, with only one mix for meat substitute!
Easy preparation: just stir the mixture with water.
Carefully selected and balanced ingredients make Veggiecus a tasty experience with great bite and mouthfeel.
However, not only the taste comes very close to the popular products, which are made from minced meat, but also the appearance of the finished dishes, prepared with Veggiecus is very similar to the „originals“ made from meat.
Veggiecus is good for animal welfare, the environment and people: the
basic product (vegan mix) is low in fat, cholesterol-free and high in fiber, it
contains 35% protein on pea and sunflower basis and is a supplier of essential
and non-essential amino acids.
Your benefits?
versatile
Today burger, tomorrow merguez sausages,
then Bolognese or appetizer with puff pastry?
No problem. With vegan&moi you have 1 mix
for countless dishes, of which the basis for the
classic preparation methods is „minced meat“. Of
course it is also possible to add herbs and spices
as needed.
long shelf life
veggiecus has a long shelf life and can therefore
be stored very well. So the meat substitute
is quickly stirred and freshly prepared when required.
produced in stock
Meatballs, burger patties, etc. can be easily produced
in advance and be frozen. The products
can be fried in frozen condition!
Address
Theodor Rietmann GmbH
Grostrowstr. 1
66740 Saarlouis
Germany
Telephone+49 6831 9370
Fax+49 6831 937299