S.A.M. X3 FBW – FULLY AUTOMATIC SLICER FOR PRODUCTION

Versatile Configurations:
The fully automatic slicers are customizable to meet specific needs – with or without conveyor belt, with or without weighing system, and with manual or automatic product feed. Specialized attachments, such as simultaneous slicing of multiple salamis or processing salmon, make the machine highly adaptable.

Weight-Based Slicing with Conveyor Belt

The S.A.M. fully automatic slicers revolutionize production: At the push of a button, they slice sausage, ham, cheese, and more, precisely placing the slices into various layouts on a conveyor belt or tray. The conveyor belt allows multiple portions to be sliced, which can be conveniently collected at the end of the belt.

Key Advantages:

• Fully Automatic Slicing and Placement: Designed for maximum efficiency.
• Multiple Portions Capability: Optimized for larger production volumes.
• Versatile Placement Options: Stacking, lengthwise/crosswise fanning, round placement.
• Electronic Placement System: Keyboard-controlled for ultimate precision.
• Perfect Slice Placement: Precise and uniform for professional presentation.
• Energy Efficiency: Maximum performance with minimal energy consumption.