Constructed with a compact rigid chassis.
Ideal for cutting fresh meat with bone or frozen.
It cuts cleanly thanks to the design of the blade scrapers.
It eliminates splinters caused by hand chopping.
It reduces wastes to up to 50% as compared with a manual cut.
Crevice free interior for ease of cleaning, since the mechanical parts are separated from the cutting surfaces.
Equipped with maximum safety features: brake motor operation within 4 seconds either by the stop button or when opening the door.
Supplied with a hinged pusher (see fig.1).
Construction: all in stainless steel.

OPTIONS:

• Automatic tightener and waste box (it is standard on model BM-3000JV).
• Half sliding table .
• Tubular Stand Inox .