SHARPEASY - Straightening the edge of your knives

Available in 6 plastic colours: yellow, blue, red, black, white, green and stainless steel

1 - Easy to maintain : There are no springs to make the balance of the sharpening bars

2 - Blade Guide : There is a blade guide in stainless steel, to follow perfectly the knife through the operation.

The key point is that we keep the perfect angle while sharpening the knives.

3- Modular : The Sharp’Easy can be used either :

* manually/ there is a plastic hand-guard ensuring total safety for the butcher sharpening his knife.

* fixed on a table/ the product is delivered with a bracket to fix on a table.

BOBET range of stainless steel hygiene equipments answers the main meat industry requirements : “robust, built to last, easy to use and to maintain. These have always been our route and policy in all our products developments.

• Compact unit 1274 X 980 X 1255
• Easy dismantling of brushes
• Efficient cleaning – 5 motors
• Silent unit
• 4 adjustable feet
• Water supply by solenoid
• Venturi dosing pump
• Siphoned draining