Basic yeast extract - Build savory taste foundation.


Angeoprime is produced from food-grade baker's yeast cells of the species Saccharomyces cerevisiae. Thanks to its high content of amino acids and flavor peptides, it works great to build the savory taste foundation in a variety of applications, such as soups, sauces, seasonings, meat products, pet foods, etc. They help round up and balance overall tastes in foods and act as an effective flavor modulator which reveals the authentic flavor in foods and creates a unique flavor.

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Features:

◉ Rich in amino acids and flavor peptides.

◉ Gives a well-rounded flavor, builds savory taste foundation.

◉ Clean label.

◉ 100% water soluble.

◉ Salt content: 0-40%

◉ Available in powder and paste forms.

◉ GMO-free, Kosher and Halal certified