Plant-based fish and seafood alternatives offer exciting new market and growth opportunities for meat producers! From raw fish alternatives to filets, fish sticks, and even seafood, Planteneers provides a wide range of options.

Find out how to successfully enter this market segment.

Learn more at www.planteneers.com/produkte/fisch/

With Planteneers' solutions, plant-based cheese alternatives can be produced quickly and easily – from stretchy pizza cheese to creamy fillings for plant-based sausages and protein-rich sliced cheese.

Meat producers with cooking cutters can implement these products without major investments in new equipment. The processing uses familiar technology and can be seamlessly integrated into existing production processes.

The Plantbaser TM takes new product development to the next level, from idea to finished product in as little as two weeks. By using this digital configurator meat producers can develop plant-based foods right on a computer to save time. Select the product you want to make, based on criteria you define, from a comprehensive portfolio of solutions. We’ll be happy to show you how it works!

For more info visit www.planteneers.com

Expand your portfolio with plant-based alternatives – with Planteneers' support, you'll reach the market faster!

Planteneers guides its industry partners throughout the entire process – from the initial idea to recipe development and scaling up to large-scale production. The plant-based products can be manufactured using existing machinery, keeping investments in new equipment manageable.

Learn more at www.planteneers.com

Plant-based fish and seafood alternatives offer exciting new market and growth opportunities for meat producers! From raw fish alternatives to filets, fish sticks, and even seafood, Planteneers provides a wide range of options.

Find out how to successfully enter this market segment.

Learn more at www.planteneers.com/produkte/fisch/

With Planteneers' solutions, plant-based cheese alternatives can be produced quickly and easily – from stretchy pizza cheese to creamy fillings for plant-based sausages and protein-rich sliced cheese.

Meat producers with cooking cutters can implement these products without major investments in new equipment. The processing uses familiar technology and can be seamlessly integrated into existing production processes.

The Plantbaser TM takes new product development to the next level, from idea to finished product in as little as two weeks. By using this digital configurator meat producers can develop plant-based foods right on a computer to save time. Select the product you want to make, based on criteria you define, from a comprehensive portfolio of solutions. We’ll be happy to show you how it works!

For more info visit www.planteneers.com