Gesame presents the new version of the MH SUPER 114, a machine designed for the production of gourmet hamburgers and meatballs.The new version is designed to process all types of meat: beef, pork and chicken, as well as products such as vegetables, plant-based meat or fish. It can make a wide variety of shapes, with diameters ranging from 22 to 130mm. In addition to the first roller to flatten and round the edges of the patty, the new MH 114 also features a second roller to make grill marks on the product. With a revised design that simplifies the cleaning process, the New MH114 also has a paper interleaving system and a water sprayer that is used for sticky products.

Able to form up to 47 burgers or 100 meatballs per minute. It allows burgers of up to 130mm in diameter and 25 mm thickness.

• Fully automatic patty maker
• With automatic paper application for burgers with diameter between 80 and 115mm
• Equipped with a speed controller
• Safety micro switch on the lid
• Tank capacity 24 liters
• NSF Approved and CE certified

The meatball rounding machine is designed to be connected in line with Gesame range of forming machines

Able to form up to 23 burgers per minute or 46 meatballs. It allows burgers of up to 130mm in diameter and 25 mm thickness.

• Equipped with a speed controller
• Safety micro switch on the lid
• With paper application accessory for burgers with diameter between 80 and 115mm
• Tank capacity 24 liters
• NSF Approved and CE certified

Gesame presents the new version of the MH SUPER 114, a machine designed for the production of gourmet hamburgers and meatballs.The new version is designed to process all types of meat: beef, pork and chicken, as well as products such as vegetables, plant-based meat or fish. It can make a wide variety of shapes, with diameters ranging from 22 to 130mm. In addition to the first roller to flatten and round the edges of the patty, the new MH 114 also features a second roller to make grill marks on the product. With a revised design that simplifies the cleaning process, the New MH114 also has a paper interleaving system and a water sprayer that is used for sticky products.

Able to form up to 47 burgers or 100 meatballs per minute. It allows burgers of up to 130mm in diameter and 25 mm thickness.

• Fully automatic patty maker
• With automatic paper application for burgers with diameter between 80 and 115mm
• Equipped with a speed controller
• Safety micro switch on the lid
• Tank capacity 24 liters
• NSF Approved and CE certified

The meatball rounding machine is designed to be connected in line with Gesame range of forming machines