Equipment Highlights:

• 5,000 kg/hr (11,000 lbs/hr) input capacity.
• 6” Separation screw (single or dual screws).
• 10” Head length (screen plates or perforated).
• 40-60 hp (37-45 kW) Motor.
• POSS Auto Restrictor option available.
• Integrated head cover & residue chute.

Perfect for small processors and those just starting to move from a batch process to a continuous one, Marlen’s Micro Spiral Ovens can replace up to three batch rack ovens. They provide all of the benefits of a full-sized machine in a compact design. Whether you’re cooking bacon, vegetables, or burgers, a Micro Spiral Oven will instantly boost your throughput and improve your product quality.

Marlen Spiral Ovens are engineered to deliver the highest product quality and consistency while maximizing control and productivity per square foot. Our unique design equilibrates temperatures across the belt and minimizes energy loss at the infeed and outfeed, minimizing energy utility requirements and boosting overall efficiency. The oven’s control system automatically adjusts to operator recipes with precision results on product color, texture, and moisture, so you can yield those juicy, crispy, tender, cooked-to-perfection results.

Our Zephyr horizontal motion conveyor provides gentle, high-capacity and low maintenance conveying for processors of frozen, fragile, seasoned, breaded or coated products. The Zephyr gently conveys product without bouncing to reduce product breakage and the loss of coatings. With a reversible drive option, the Zephyr offers up to twice the throughput of other horizontal motion conveyors.

The PORTIO 1 DAP is a dual-lane, fixed-weight portion cutter that uses a top camera on each lane to scan the volume of the chicken fillet, tender fillets, or deboned leg meat. It is typically used for portioning poultry cubes, poultry slices, karagee, kakugiri or BLK. The DAP Intelligent Portion cutter is a superior machine, when considering the width of the belt, for instance.

Equipment Highlights:

• 5,000 kg/hr (11,000 lbs/hr) input capacity.
• 6” Separation screw (single or dual screws).
• 10” Head length (screen plates or perforated).
• 40-60 hp (37-45 kW) Motor.
• POSS Auto Restrictor option available.
• Integrated head cover & residue chute.

Perfect for small processors and those just starting to move from a batch process to a continuous one, Marlen’s Micro Spiral Ovens can replace up to three batch rack ovens. They provide all of the benefits of a full-sized machine in a compact design. Whether you’re cooking bacon, vegetables, or burgers, a Micro Spiral Oven will instantly boost your throughput and improve your product quality.

Marlen Spiral Ovens are engineered to deliver the highest product quality and consistency while maximizing control and productivity per square foot. Our unique design equilibrates temperatures across the belt and minimizes energy loss at the infeed and outfeed, minimizing energy utility requirements and boosting overall efficiency. The oven’s control system automatically adjusts to operator recipes with precision results on product color, texture, and moisture, so you can yield those juicy, crispy, tender, cooked-to-perfection results.

Our Zephyr horizontal motion conveyor provides gentle, high-capacity and low maintenance conveying for processors of frozen, fragile, seasoned, breaded or coated products. The Zephyr gently conveys product without bouncing to reduce product breakage and the loss of coatings. With a reversible drive option, the Zephyr offers up to twice the throughput of other horizontal motion conveyors.