The industrial autoclave is a technologically advanced device that allows to obtain the pressure of 3
bar in the tank, and thus the temperature above 130°C. These machines are used in the food industry to ensure product durability and safe storage conditions.

Intended use:
- cooking,
- heating in a vacuum,
- pressure cooking,
- sterilisation, as well as steam or water pasteurisation.

Capacity from 125 to 600 litres

Four heating systems to choose from:
- electric
- steam (high-pressure steam)
- gas
- oil

Characteristics:
- max. operating pressure 3 bar
- device entirely made of stainless steel
- indirect heating technology - oil heating
jacket (not applicable to the steam heating system)
- ADITEC control computer
- possibility to remotely monitor and archive VisuNet data
- effective tank insulation
- smooth temperature control
- cylindrical cross-section of the working space
- machine can be equipped with an automatic cooling (decompression) system