The World’s Leading Trade Fair – Technology for Meat and Alternative Proteins
IFFA covers the entire market for processing, packaging and selling of meat and alternative proteins. Thus offering the global food industry a platform for innovation and networking.
Innovation and optimism: the industry shows its strength at IFFA 2025

The international meat and protein industry took advantage of IFFA to experience the latest trends in automation, artificial intelligence (AI) and robotics. AI-supported and data-driven process intelligence is the future, and numerous exhibitors presented groundbreaking solutions in this field. In addition, companies showcased a wide variety of innovative ingredients, trends in craft meat processing and new products made from alternative proteins. 63,117 visitors from 144 countries came to Frankfurt am Main from 3 to 8 May, the majority of whom were from the protein processing industry, but also from the food retail, packaging, butchery and spices industries.
Thank you for a fantastic IFFA
Save the Date: 13. – 18.5.2028
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