Air-conditioned chambers MAUTING

MAUTING air-conditioned chambers provide for optimal fl ow, speed, direction and exchange of circulatory air, which ensure uniform temperature and humidity distribution in the whole area of the room.

They are designed for technological process for thermally non-processed fermented products.

They are suitable for fermented products with starting culture.

They are convenient for technology with GDL or classic production of salamis, sausages, ham and smoked meat.

A central fan ensures optimal and uniform air-fl ow in all places of the room.

System of inlet ducts with jets for air inlet and exhaust ducts provides for uniform air-fl ow in the whole chamber.

System of changing fl aps of circulatory air supports perfect and uniform drying of all products.

Regulation of circulatory air with use of fresh air, enthalpy and regulation according to the absolute humidity enables to reduce the energy consumption by c. 30%.

Division of air-conditioned chambers:

Smoke ripening chambers KMZ

• are designed mostly for the fi rst phase of fermentation of thermally non-processed meat products.
• The fi rst phase of fermentation, start of fermentation
• Smoking by cold smoke
• Maturing
• Intensive drying.

Operative temperature range is 18 ÷ 30 °C at regulated humidity in the range of 65 ÷ 95%. Standard dehumidifying output of the equipment is up to 3% / 24 hours at the chamber temperature of 18°C and relative humidity of 75%. Smoke generation can be carried out either in the wooden chip or friction smoke generator according to the client’s requirement.


Maturing chambers KMD

are designed for the second phase of fermentation of thermally non-processed products or drying of thermally processed products.

They can be equipped with smoke generators for creation of smoke aroma at products.

• The second phase of fermentation
• Drying
• Storage of sausages, ham, speck, meat, etc.

Standard operative temperature range is 15 ÷ 22 °C at regulated humidity in the range of 65 ÷ 90%. Dehumidifying output of the equipment is 1-1,5% / 24 hours on the average according to the type of the product, casing and production technology related to the temperature of 15 °C and relative humidity of 70%. The Cross Flow system allows the dehumidifi cation up to 2,5% / 24 hours.

DAF1, DAF2, CrossFlow alternating air flow system:

The innovative alternating airflow system consists in regular changing the airflow direction through the products from top to bottom and bottom to top. As a result, the risk of over-drying the surface of the product is greatly reduced, the most even possible processing of the products throughout the chamber is ensured, and the entire drying process is accelerated. The air-conditioned chamber equipped with an alternating flow system will also better cope with the risk of growth of undesirable microorganisms on the surface of products.

1. DAF 1 (DualAirFlow System 1)

• vertical phase - the air enters the chamber through the vertically positioned nozzles, passes through the product trolleys and is sucked out through the ducts located above the trolleys.
• DAF 1 is suitable for chambers especially for KMD chambers up to 6 carriages.

2. DAF2 System (DualAirFlowSystem 2)

• vertical phase - the air enters the chamber through the vertically positioned nozzles, passes through the product trolleys and is sucked out through the ducts located above the trolleys.
• horizontal phase - the air enters the chamber through the top nozzles and enters the product trolleys from above. It is then sucked out through lower channels located in the bottom of the chamber along the walls.

The amount of air from the left and right side changes smoothly from minimum to maximum in both phases.

DAF 2 system is suitable for chambers especially for KMZ or KMU chambers up to 4 carriages and KMD for up to 6 carriages.
It is very suitable for products with greater dehumidification and for trucks over 2m.

3. CrossFlow System

The direction of flow from top to bottom - the circulating air is fed into the chamber from above by means of ducts located above the trolleys and sucked out through the ducts located along the chamber walls.

Bottom upward direction - Circulation Air is fed into the chamber from below through channels along the walls and sucked out through the ducts above the carts. The amount of air from the left and right side changes smoothly from minimum to maximum in both phases

• The CrossFlow system is suitable for larger KMD chambers with a width of 7 trucks.
• It is very suitable for products with greater dehumidification and for carts over 2m.