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Contactor – Aussteller, Produkte, Kontakte

Internationale Suchmaschine für Technologien für Fleisch und alternative Proteine
Stand: Aussteller IFFA 2025

Almera Group

Cheeses Powder

Beschreibung

Offering a unique combination of taste & functionality, cheese powder is an ideal ingredient in virtually any food system. Using 100% Natural ingredients, our range of carefully selected raw materials ensures that we are offering a range of cheese powders meeting the expectations of consumers and producers.

The fine features of our cheese powders will contribute to the richness of your product, made from the finest fresh cheese preparations, specially selected for our range they provide a balanced taste of cheese along with the different profiles that cover a wide selection of flavors.

Our cheese powders are designed to fit into the finest food applications that require an enhanced and natural cheese flavor without the use of any chemical flavoring ingredient.

  • Gouda cheese powder
  • Parmesan cheese powder
  • Cheddar cheese powder
  • Cheddar mix cheese powder
  • Blue cheese powder
  • Roman cheese powder

Mehr Produkte von Almera Group

Coating Systems

Predust, Batter, Bread Crumbs

PREDUST

Product Characteristics: Blend of Cereal specially made to obtain desired results.

Process Application:

  • These products can be used before batter to absorb moisture.

Consumer Applications:

  • Can use alone or we can add natural spices to achieve desired flavor.

BATTER

Product Characteristics:

Blend of Cereal and food additives specially made to obtain perfect coating for the product.

Process Application:

  • These products used before breadcrumbs or as a final step then frying directly.

Consumer Applications:

  • Can use alone or we can add natural spices to achieve desired flavor.

We offer several types of batter to increase adhesion of breadcrumbs or to use as it is on corn dogs whatever your application we can offer solution for you.

Bread Crumb ABC - White

Product Characteristics: Wheat based breadcrumbs for crispy application.

Color After Frying: light brown.

Process Application:

  • These products can be used in either single pass or double pass batter - breading processes.
  • Fry at 345 ° to 365 ° F ( 170 ° to 185 ° C) for 5 minutes.

Seasoning Recipe: Available with any natural seasoning.

Consumer Applications: Excellent crispy coating for chicken breasts , meat , etc.

Bread Crumbs Crispy

Product Characteristics: Wheat based breadcrumbs for crispy application.

Color After Frying: Golden brown.

Process Application:

  • These products can be used in either single pass or double pass batter - breading processes.
  • Fry at 345 ° to 365 ° F ( 170 ° to 185 ° C) for 5 minutes.

Seasoning Recipe: Available with any natural seasoning.

Consumer Applications: Excellent crispy coating for chicken breasts , meat , etc.

Mehr Informationen zur IFFA