Rudin®FumX: Ruitenberg gathered all the knowledge and experience of smoke flavourings and their applications to develop a series of products that add smoke functionality to your product.

FumX brings the appreciated bold smoky flavour, colour and even cross-linking to a wide range of products like meat, cheese, fish, brines, soups, sauces, snacks and plant based foods.

The customer can combine the Rudin®FumX products to tailor make their preferred product, whether this is used for flavour, colour and/or cross-linking.

Ruitenberg has products that have no risk of finding unhealthy substances such as PAK’s, cathechol and furans. You can use the same dosage range as smoke flavourings and there is no need for changing the process.