Back Meat Harvester Caps

The back meat harvester caps edition has a capacity of 6000 pieces per hour. The upper backs are manually loaded onto specially designed cones. The back meat and remaining upper backs are automatically separated and unloaded. The final product is a beautiful piece of back meat suitable for further processing. Optionally, the back meat, including scapula bones, can be split into two pieces to transform it into a one-hand BBQ snack.

The machine is equipped with stainless steel, non-ventilated washdown motors and gearboxes. It can be mechanically adjusted to operate with a wide range of upper back pieces sizes.

Operating and maintaining the back meat harvester is very easy, and with its small footprint, this is the perfect machine for upgrading your production.Product highlights

• Made exclusively from food-grade materials like stainless steel and food-approved nylon.
• Easy-to-reach components for optimal maintenance.
• Automatic unloading of products.
• Easy to clean.
• User-Friendly Interface: Intuitive controls for easy operation and minimal training requirements.
• Safety Features: Equipped with safety guards and emergency stop buttons to ensure maximum operator safety.