weSLICE 7500 in efficient Deli line
The new performance slicer offers an unmatched variety of cutting, infeeding and portioning systems with a high performance of up to 1,850 cuts per minute. Top Highlight: Daily several live demonstrations on the booth!
This fact and a slicing shaft measuring 500 mm in width and 220 mm in height make the slicer perfect for a wide range of applications for caliber-consistent products, but even cheese, ham, bacon or special applications like whole muscle and quartering are precisely and efficiently sliced with the weSLICE 7500. Thanks to a new guide system in the infeed area and product guidance, tool changes when switching products are especially simple, safe, and quick. The large variety of product infeed systems is the only one of its kind in the market: Customers can choose between GripnGo, a lane-independent vario product infeed, or ContiFlow infeeding without reloading break, which was developed specifically for use with Flowpack packaging machines.
All systems guarantee that the product is treated extremely gently during the infeeding process while reloading times are very short. In combination with the available performance slicing systems, this guarantees maximum performance and lets operators perfectly configure the slicer for a wide variety of applications. Moreover, the vario technology of the weSLICE 7500, which enables lane-independent product infeeding, contributes to excellent yield with natural products like bacon. Optionally, the infeed module of the slicer can be equipped with a scale function. This lets operators capture the exact weight of all products fed into the line and even determine the line performance with regard to yield.